Denver’s Premier Commercial Dishwasher Services and Repairs

Restaurants and food service operations that need powerful machines to rinse pots, pans, and racks of dishes during busy service.

Cafés, bakeries, and catering kitchens where compact machines still need to deliver consistent cleaning for glassware, trays, and utensils.

Hotels, resorts, and banquet halls where dishwashers must handle large loads after events while maintaining top sanitation.

Institutional kitchens like those in schools, hospitals, and senior living centers, where reliable washing and rinsing are critical to safety and cleanliness.

Facility and purchasing managers looking for a partner who can manage equipment needs across multiple properties.

Under counter Dishwashers:

These space-saving units are ideal for small restaurants, coffee shops, or break rooms that need fast, reliable washing in a tight space. They handle regular dish loads with quick cycles and are easy to operate and maintain.

Glass washers:

Perfect for bars, cafés, and drink stations, glass washers provide gentle but thorough cleaning for stemware and other delicate items. They help protect your glasses while meeting health and sanitation standards.

Conveyor Dishwashers:

If your kitchen handles a large volume of dishes, like in a school, banquet hall, or busy restaurant, a conveyor-style unit is your best bet. These machines use strong jets and spray arms to move dishes through quickly, helping your team save time and stay on top of the load.

Upright or Door-Type Dishwashers:

These versatile machines are a great fit for mid to large-size kitchens. They’re capable of handling everything from pots and pans to plates and utensils in one efficient cycle. Many models are Energy Star certified, helping you reduce operating costs while maintaining strong performance.

Factory-trained and CFESA-certified technicians who know the equipment inside and out:

Our team has hands-on experience with the most common commercial dishwasher brands and follows the highest industry standards for diagnostics, repair, and sanitation. That means faster troubleshooting, fewer guesswork repairs, and better long-term performance for your machine.

Quick, accurate diagnostics and efficient service:

We don’t just show up, we come prepared. Our techs quickly identify what’s wrong and get straight to work. Whether it’s a leak, temperature issue, or a part that needs replacing, we aim to get your dishwasher back up and running without delay.

Large parts inventory, ready when you need it:

We stock many common OEM parts, so in most cases, we don’t have to “order and wait.” That means less downtime for your kitchen and fewer delays for your staff.

Straightforward pricing with no surprises:

No hidden charges, vague estimates, or last-minute add-ons. We explain the work, give you honest pricing upfront, and always keep you informed.

Committed to health and safety compliance:

We follow all local food safety regulations to help your kitchen stay compliant with Denver’s sanitation and dishwashing standards.

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